In most sake breweries, the brewing season is over by May, a month marked by the announcement of the National New Sake Awards, the biggest public prize to which a brewer can aspire. (Those interested can taste some of the prizewinners at the National Sake... ...full story at Japan Times
from Japan Times on Thu, May 29 2008
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History of Sake : Sake Made in the USA »
YouTube video Japanese-owned companies have established nine sake breweries in the United States. Learn how sake brewed in the USA differs from that in Japan in this free video sake guide from a master sake sommelier. |
| 28 Feb 08 |
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Sampling an aromatic sake great »
Japan Times  The prizewinning Eikun: Kinsho-shu sake comes from Kyoto-based Saito Shuzo, the only brewery to bag the gold prize at the annual National New Sake Awards an astounding 10 years in succession. Ichigin won the accolade in 2007. Read the full story . . . |
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Winter's the season for sake nouveau »
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| 25 Sep 08 |
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National › Saijo to host sake festival » Japan Today The Sake Matsuri, an annual celebration of Japanese sake (rice wine), will be held Oct 11-12 in Saijo, Hiroshima Prefecture. Over 900 brands of sake… |
| 28 Sep 07 |
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Raising a glass to Sake Day in Kobe — with mom »
Japan Times  Where better to loosen the jowls in preparation for Nihonshu No Hi (Sake Day) on Oct. 1 than Hyogo, the prefecture that is home to more sake breweries than any other? Read more . . . |
| 06 Oct 08 |
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One Cup Ozeki » Japan Visitor ワンカップ大関October 1 is designated as "Sake Day" in Japan - a PR campaign begun by the large sake brewers in 1978 in an attempt to increase sales of Japan's national tipple.New rice is harvested in the autumn months and the first sake ... |
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